Passiflora incarnate. The passionflower is a climbing vine that can grow to 32 feet long. Common names for the passionflower are maypop, apricot vine, maracuja, water lemon. The plant has berries called passionfruit, some of which are edible. The passionflower?s history began when it was discovered in Peru by Spanish explorers during the sixteenth-century. In 1569, a Spanish doctor named Monardes documented its uses and took it back with him when he returned to the Old World. Passionflower tea became popular there for its calming effect. The benefits of the passion flower didn?t stop there, the Native people of the Americas also used the passionflower for its calming effect.

This natural calming effect has a great deal to do with the active group of chemicals the passionflower contains called glycosides and flavonoids. Scientists have found that only when combined do these natural chemicals create the calming effect.

Nature?s Answer makes this wonderful herb into a highly concentrated 2000 mg natural alcohol free Passionflower extract to help you stay calm and relaxed.*

We take great care to create our Passionflower extract using our cold Bio-Chelated proprietary extraction process. This assures you of a Passionflower extract that?s highly concentrated, alcohol free and holistically balanced with the same synergistic ratios as in the plant.

Deep in the Amazon rain forest and in the tropical areas of South America grows Pau d?Arco, a large tree that is known to reach up to 150 ft tall and 10 ft in diameter. The Pau d?Arco tree is prized for its strength as lumber and also by the native South American Rainforest medicine men for its health benefits.

Pau D?arco means ?bow tree? in Portuguese, the perfect name because the wood is used by the native people of South America to make bows for hunting. But the true benefits of this tropical tree lies in its inner bark. The inner bark is scraped out and made into an extract, or the inner lining can be used to brew the Pau D?arco into a tea.

Nature?s Answer takes great care to bring you this wonderful herb in a super concentrated extract. Made from 2,000 mg of Pau d?Arco inner bark, each super concentrated serving helps maintain the intestinal flora that are important to your health and well-being and to support your immune system.* Nature?s Answer Pau d?Arco is alcohol free, gluten-free, and gets into the system faster because it?s a liquid.

The Added Assurance of our Advanced Botanical Fingerprint Technology?.

All plants have unique chemical characteristics, markers, and natural patterns that can be used to identify them (just like human fingerprints). Our in-house laboratory has accumulated and preserved over 800 plant specimens, creating one of the most comprehensive collections of genetically verified plant specimens found anywhere in the world.

Our state-of-the art laboratory equipment has identified each and every plant?s distinctive botanical fingerprint, which we then use as our baseline to analyze the quality and purity of every incoming botanical used to manufacture our products.

This unique process is our Advanced Botanical Fingerprint Technology?, and we take great pride in knowing that it allows us to completely assure you that your products contain only the highest quality botanical ingredients.

Using carefully controlled extraction techniques, we capture the holistic balance? of each herb and the value is passed on to you. From plant to shelf?, you can be assured that we know exactly what?s in the product in your hand, and we guarantee it?s authentic, safe, effective, holistically balanced?, and of course?.Nature?s Answer?.

Red Clover Tops (Trifolium pratense), is the flowering part of a plant in the Fabaceae botanical family. Red clover is easily recognized and grows in fields and uncultivated land in many areas of the county. The flower comes out in late spring and often lasts, or reflowers until early fall. The part of the plant that is used to prepare herbal teas and tinctures is the flower top. Red clover refers to the purple flowers that grow on top of this plant. In fact, some people prefer to call it Purple Clover rather than Red clover. In any case, the color differentiates it from the white flower tops that adorn the similar, but smaller species known as Trifolium repens. The clover belongs to the legume plant family, like peanuts and beans, so it is not surprising to find that animals often graze on it in the wild. Red clover has been a traditional health support* for centuries, in the many areas of the world that is grows. Red clover contains a variety of naturally occurring constituents, including isoflavones, flavonoids, pterocarpans, coumarins, tyramine, Daidzein, genistein, formononetin, biochanin A, coumestrol and naringenin. Several of these natural mildly phytoestrogenic compounds have been found to assist women maintain balance in terms of hormonal changes such as menopause support. * Red Clover Tops also contain a number of vitamins, minerals and nutrients, such as B Vitamins, Vitamin C, calcium, magnesium and chromium. In addition to all of these wonderful attributes, Red Clover is the National Flower of Denmark and the state flower of Vermont!

Nature?s Answer Alcohol Free Red Clover Tops offers a super concentrated pure extract, with no added sugars or alcohol.